Intense, bright, ripe dark fruit nose, well balanced by the vanilla aroma. Smooth and velvety texture. To preserve the delicate flavours, technological intervention has been kept to minimum therfore a light deposit on the bottom of the bottle could be normal occurence.

Carefully selected from the exceptional vintages. The result is a deep colour wine, generous, full bodied, velvety texture, cassis and spices focused nose, well balanced by vanilla oak.

Intense, bright, ripe dark fruit nose, well balanced by the vanilla aroma. Smooth and velvety texture. To preserve the delicate flavours, technological intervention has been kept to minimum therfore a light deposit on the bottom of the bottle could be normal occurence.

An elegant and floral wine with an expressive scent of grapefruit, pineapple, yeast and white winesrequires. The palate is fresh and fruity with hints of minerals.

Ruby red colour. This charming wine has an woody scent of plums, haws and dried fruits with hints of soil and tabacco in the nose. Round, herbal and well-balanced on the palate with spicy aromas of plums, currants and cedars wood.

Carefully selected from the exceptional vintages. The result is a deep colour wine, generous, full bodied, velvety texture, cassis and spices focused nose, well balanced by vanilla oak.

In the nose Specific for the variety, intense and persistent, white flowers and light mineral touches, persistent. On the Plate Fresh, fruity, well balanced, delicate but ample, extractive and persistent.

Bright yellow color with green reflections. Floral in the nose with notes of grapefruit, white flowers, passion fruit and spicy, cooked walnuts. Expressive and soft on the palate with full-bodied aromas white fruits.

Shiny gold-yellow colour. This wine reveals an expressive bouquet of green apples, pinaples and guave with a woody hint of butter in the nose. Fruity and well-balanced on the palate exposing distinct aromas of sweet white fruits.

Pale gold hue color. Powerful and expressive nose of cooked peaches, dried apricots, butter, bread toasts, and Magnolia. Excellent body with mineral freshness and robust flavors emerging across the palate. It evolves ‘sur une plus grande amplitude’ with aeration, gaining tropical fruits and mineral notes from the terroir with a stunning intensity and aromatic persistency.