Arak As-Samir

Arak As-Samir

€34.00

(nan € pro Liter)

Arak As-Samir of Chateau Nakad is made from high quality grape alcohol. The winery is located in Jdita in the Bekaa Valley and is one of the oldest distilleries in the Orient. Like with all other arak green anis seed is fused with the alcohol during the last distillation. The arak then matures in clay jugs for two yeas in order to develop a particularly mild and fresh taste. An ideal companion to Lebanese mezze and Mediterranean dishes.

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Data sheet

grape variety
Obeidi
Alcohol
53%
Country
Lebanon
Cultivation areas
Bekaa Valley, Jdita, Chtura
Cultivation
limestone, clay soil
Maturation duration
24 month
Maturation
clay jars
Content
0,7 Liter
Destillation
3-fach mit Anis destilliert

Arak As-Samir of Chateau Nakad is made from high quality grape alcohol. The winery is located in Jdita in the Bekaa Valley and is one of the oldest distilleries in the Orient. Like with all other arak green anis seed is fused with the alcohol during the last distillation. The arak then matures in clay jugs for two yeas in order to develop a particularly mild and fresh taste. An ideal companion to Lebanese mezze and Mediterranean dishes.

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Arak Massaya

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This excellent Arak is made exclusively from the local grape Obeïdi and distilled 3 times. During the last distillation, green organic anise is added. A traditional process with the use of copper distillates, which are heated by fragrant wine wood.

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Arak Arak Brun 0,2L

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Made from the alcohol of the grapes, this Arak is one of the most famous arak varieties in the world. It is distilled in the hundred-year-old cellar of the Domaine des Tourelles and is traditionally processed in a three-step distillation with aniseed.

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Arak El Rif - Blue Label Select Reserve

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(48,57 € pro Liter)

(nan € pro Liter)

One of the oldest araq (arak) varieties in the Arab world, which has been produced and improved by Michel El Khazen since 1828. The world-famous arak is not only a high quality aniseed schnapps but also unique in its production because it is made by special distillation techniques. In addition, the schnapps is stored for three years in a supernaturally large cistern of clay to allow the arak to mature at its best. It is a legendary and secret recipe, which guarantees the success through the distillation and innovative maturation techniques.

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Arak Wardy

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(53,33 € pro Liter)

(nan € pro Liter)

The alcohol of this traditional and first-class Lebanese araq is obtained from Obeidi, Chardonnay and Sauvignon Blanc grapes. The alcohol is then distilled three times with fresh aniseed seeds in copper stills with double boiler (bain-marie). And last but not least the almost finished Arak matures for 2 years in clay jugs. A really outstanding Arak, which reflects the Lebanese Arak culture.

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Arak Mechaalany

€32.00

(45,71 € pro Liter)

(nan € pro Liter)

An insider's tip among the Arak drinkers. Made from first class grapes and aniseed seeds, this Arak is only produced in small quantities.

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Arak Fakra

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(41,33 € pro Liter)

(nan € pro Liter)

A special Arak, distilled according to Lebanese tradition with a selection of grapes and high quality aniseed. It is then matured in baked clay vessels from Beit-Chabab, giving it an incomparable taste. This Arak is also one of the best known arak varieties in Lebanon.

Arak Ksarak de Ksara

€36.60

(nan € pro Liter)

Arak Ksarak from Chateau Ksara is an outstanding arak variety. The national drink of Lebanon is made from the finest grape alcohol and fused with aniseed from the Al-Henah region of Mount Hermon. This regions is know to have the finest aniseed in the world. The spirit is distilled 3 times in order to develop the purest taste. At the end it matures for two years in clay jugs. this incredibly tasty beverage is served with water and ice.

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Arak de Kefraya

€35.00

(50,00 € pro Liter)

(nan € pro Liter)

“Arak de Kefraya” is a result of modern distillation methods from France and the old Lebanese alcohol tradition. This Arak is distilled even a fourth time, to obtain a limpid liquid right after it has been fused with the the aniseed of Syria, which is know to be the best in the world. 

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Arak Touma Extra Muatag

€39.00

(nan € pro Liter)

One of the most famous Lebanese eaux-de-vie made from grapes, which is fused with fresh green aniseed during the last distillation. Arak Touma Extra has been produced by the Touma family in Kab Elias since 1888 and is bottled in a nostalgically slim bottle. Connoisseurs and countrymen often call this schnapps the king of arak. The Arak Touma is triple distilled and has a light sweetness and a fresh finish.

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Arak Abi Saada is one of the oldest arak varieties of Lebanon, produced by Michel El Khazen since 1828. The world famous Arak is the little brother of the Arak El Rif and belongs to the unique arak varieties of the Orient. Special distillation techniques and modern ageing methods, such as clay cisterns, enable the distillery to maintain the quality, the taste and thus its fan base at all times. A real cult among the arak drinkers...

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Arak Soukara

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Arak Soukara is the traditional and Lebanese aniseed drink of Chateau Cana. This Arak was distilled four times to increase the quality and intensify the taste. The peculiarity of this arak is that it matures for 24 months in terracotta jars. A very gentle but also aromatic Arak.

Arak Gantous & Abu Raad Extra

€28.00

(nan € pro Liter)

A special edition of the legendary Gantous & Abu Raad, made only from the best grapes and distilled up to four times. Produced of of course with the best aniseed as well. The famous Arak has never disappointed its fan community.

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Arak Gantous & Abu Raad

€28.00

(nan € pro Liter)

The best selling Arak in Lebanon. This excellent Arak is distilled three times from fermented white grapes and the best aniseed to obtain its famous soft taste. A true legend

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Arak Brun 0,7L

€35.00

(50,00 € pro Liter)

(nan € pro Liter)

Made from the alcohol of the grapes, this Arak is one of the most famous arak varieties in the world. It is distilled in the hundred-year-old cellar of the Domaine des Tourelles and is traditionally processed in a three-step distillation with aniseed.

Arak Brun 5 Spezial Reserve from Domaine des Tourelles
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Arak Brun 5 Special Reserve

€45.00

(60,00 € pro Liter)

(nan € pro Liter)

Arak Brun 5 Special Reserve is a real speciality among aract drinkers and is made from the alcohol of the Oebidi grape. The Schnapps was named after François-Eugène Brun, who first produced it in 1868. This brandy is now one of the most famous arak varieties in the world. Today, it is distilled in the hundred-year-old cellar of Domaine des Tourelles and traditionally processed in a three-stage distillation with aniseed. The winery also grows their own aniseed in Deir el Ahmar in order to constantly control and optimize the quality. Last but not least, Brun 5 is one of the few arak varieties which mature for five years in clay jugs to develop a taste that is both smooth and elegant. A must for arak freaks!

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Arak Ksarak de Ksara

€36.60

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Arak Ksarak from Chateau Ksara, the largest winery in Lebanon, is an outstanding arak variety. This national drink is made from the finest grapes and of course aniseed from the Al-Henah region of Mount Hermon (considered to be the finest aniseed in the world). Chateau Ksara distils this spirit 3 times before it matures for two years in clay jugs. A schnapps for beginners. 

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Ruby color. Clear and intense aromas of coocked fruits, spices, wild berries and cherry in the nose. The palate is fresh, vivid and full-bodied with aromas of dark fruits (especially berries).

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Arak Brun 0,7L

€35.00

(50,00 € pro Liter)

(nan € pro Liter)

Arak Brun is made from the alcohol of the best grapes and is one of the most famous arak varieties in the world. It is distilled in the hundred-year-old cellar of the Domaine des Tourelles winery and is traditionally processed in a three-stage distillation with aniseed. As it has been for years, this schnapps is and remains unique in taste. A real icon among the Lebanese!

Arak Massaya

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This excellent arak from the renowned winery Massaya is one of the kings among the Lebanese arak varieties and is made exclusively from the native Obeïdi grape. During the last distillation, high quality organic green anise is added. The traditional process with the use of copper distillates, which are heated by fragrant wood from vines turns Arak Massaya into a poem!

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€14.00 -30% €9.80

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This well-balanced wine with a ruby-red colour reveals finesse and elegance with its intensive woody mint and vanilla aroma in the nose. Supple, pure and round tannins on the palate, which turn into an long-enduring, full-bodied finish.

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Arak El Rif - Blue Label Select Reserve

€34.00

(48,57 € pro Liter)

(nan € pro Liter)

One of the oldest araq (arak) varieties in the Arab world, which has been produced and improved by Michel El Khazen since 1828. The world-famous arak is not only a high quality aniseed schnapps but also unique in its production because it is made by special distillation techniques. In addition, the schnapps is stored for three years in a supernaturally large cistern of clay to allow the arak to mature at its best. It is a legendary and secret recipe, which guarantees the success through the distillation and innovative maturation techniques.

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Fresh candy like and sober, this wine presents a unique character. It reveals a beautiful straw-colored shade with golden reflections. The nose offers complex and intense aromas of quince and notes of fresh fruit, such as pear. The attack in mouth is round, fat and very smooth. The finale is very meaning by its aromatic power and its fat.

Arak Gantous & Abu Raad Extra

€28.00

(nan € pro Liter)

A special edition of the legendary Gantous & Abu Raad, made only from the best grapes and distilled up to four times. Produced of of course with the best aniseed as well. The famous Arak has never disappointed its fan community.

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Arak Abi Saada

€21.90

(43,80 € pro Liter)

(nan € pro Liter)

Arak Abi Saada is one of the "insiders" in the world of araq and is the little brother of the world famous Arak El Rif   Special distillation techniques and modern ageing methods, such as oversized clay cisterns, enable the distillery to maintain the quality, taste and thus its fan base at all times. The smooth, balanced and harmonious taste will convince every arak freak.

Blanc de Blancs 2016 of Chateau Fakra from the Lebanon

Blanc de Blancs 2018

€15.00

(20,00 € pro Liter)

(nan € pro Liter)

A gold-yellow colour with green reflections. This dry and exotic wine is well-balanced and develops an autstanding and finesse honey aroma with hints of acacia and cedar.

Les Gourmets 2017 of Chateau Saint Thomas from the Lebanon

Les Gourmets Rose 2017

€8.00

(10,67 € pro Liter)

(nan € pro Liter)

This summerly rosé wine has a bright salmon-pink colour and a very stron personality. The nose is fruity and reveals a seductive bouquet of sweet straw- and raspberries. Fresh and smooth on the palate with spicy aromas of red fruits and a juicy finish.

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Arak Mechaalany

€32.00

(45,71 € pro Liter)

(nan € pro Liter)

Arak Mechaalany is an insider tip among arak drinkers and made from first-class grapes and aniseed seeds. The Family Mechalany family only produced small quantities and rather focus on the quality of the taste. With its soft and aromatic taste, this schnapps is one of the smoother arak varieties, which can often be drunk solo.