A dense and dark red colour. This complex wine has an intenive and spicy bouquet of plum fruits, coffee, vanilla and incense with undelining hints of oak wood. Round, Elegant and fruity on the palate with a distinct chocolate note and a round finish revealing soft tannins and aromas of dark fruits.
Grape varietys: Merlot
Winery: Clos St. Thomas
Cultivation: The vines grow on clay-limestone rocky soil at an altitude of 1000 meters above sea level.
Maturation: This wine matured 10 month in new french oak barrels
Country: Lebanon, Beqaa Valley, Kab Elias
Food match: Best served with lamb, beef tenderloin, strong cheeses and chocolate dessert.
General note: Contains sulfites