A round and full-bodied wine with a ruby red colour. Well-structured in the nose with explosiv aromas of blackberry, pepper, herbs, licorice and toast. Powerful and complex on the palate with notes of cassis, smoked meat and cloves. The finish is fuity and long with soft tannins.

A fresh, organic and full-bodied wine with a straw yellow colour. A fresh floral bouquet with striking vanilla and citrus aromas in the nose. Crisp and a soft touch of acidity on the palate with a dominant taste of goosberry combined with aromas of green apples and pear.

Very beautiful nose, perfumed and very fine, with aromas of slightly acid and peppered cherry, with nuances of patchouli, as well as some light tobacco which is added after a brief stay in the glass. The mouth is still compact with tight and very fine tannins. The body is elegant and virile, with flavors of ripe cherry, accompanied with a subtle mineral side.

The color gets organized on a deep red with some purple reflections, the nose opens on spicy dominants of licorice, blackcurrant, and a touch of violet and vanilla. The pallete is animalic, ample and elegant with very well structured and balanced fruit aromas.

Fruity nose with a scent of red forest fruits, strawberries, cherries and ripe plums accompanied by light sand, leather and integrated wood aromas. Mature, melting and fresh on the palate with a fruity taste of Darjeeling, coffee beans, Cuban tobacco.

The exceptionally favorable sunshine of the vineyard, the exclusive manual grape harvest and the professional blending of vines by passionate and experienced oenologists all provide Rouge de Cana its unique constitution and bouquet. In the Nose an intensive scent of dark fruits. This wine develops an interesting Aroma of red berrie, pepper and liquorice on the palate.

Brilliant pale color with a green tint. This is a blend of seven grapes, it delivers a superb complexity and a wide range of aromas, a very intense nose of fruit, floral and greeny aromas of peach, guava, acacia, citrus, green pepper, mango, gooseberries. The Palate is fresh and crispy with a nice roundness in the mouth. The finish has a great intensity on the fruit and ends with citrus and herbal flavors.

Deep dark red color with purple reflections. A complex scent of truffles, black olives, raspberries, blackberries and caramel in the nose on the nose. The palate is well-balanced, fruity and full-bodied with a long finish.

This elegant wine has a garnet red colour and a smokey bouquet of dark berries and vanilla in the nose. Aromatic, full-bodied with intense aromas of red ripe fruits on the palate.

A deep blood red colour with a smoky, spicy nose embracing fruity and spicy aromas of black fruits, toast, dark chocolate and cigars. Well-structured on the palate with aromas of black and red fruits such as cherries, blackcurrants and prunes undermined by notes of dark chocolate and fresh tea leaves. The finish is long and fine with silky tannins.

A round and full-bodied wine with a ruby red colour. Well-structured in the nose with explosiv aromas of blackberry, pepper, herbs, licorice and toast. Powerful and complex on the palate with notes of cassis, smoked meat and cloves. The finish is fuity and long with soft tannins.

Very light color. Citrus fruits with mineral floral notes in nose with hint of sweet spices and white peach aromas. Refreshing, well balanced acidity with citrus notes in the ends. This wine was part of the lebanese mosaic project, which was developed to preserve indigenous grapes.

A fresh, organic and full-bodied wine with a straw yellow colour. A fresh floral bouquet with striking vanilla and citrus aromas in the nose. Crisp and a soft touch of acidity on the palate with a dominant taste of goosberry combined with aromas of green apples and pear.

This exotic and elegant white wine has a beautiful dark golden colour. Impulsive and fruity in the nose with a charming scent of tropical fruits (pineapple and bananas), buttery toast and a hint of honey. Ripe, well-structured and full-bodied on the palate with an round taste of yellow fruits (such as quinces and apricots), dried fruits and almonds underlined by a harmonious hint of oak and harmonies acidity.