Arak El Rif - Blue Label Select Reserve

Arak Abi Saada is one of the "insiders" in the world of araq and is the little brother of the world famous Arak El Rif   Special distillation techniques and modern ageing methods, such as oversized clay cisterns, enable the distillery to maintain the quality, taste and thus its fan base at all times. The smooth, balanced and harmonious taste will convince every arak freak.

Arak El Rif Red Label Premium Reserve is one of the most unique araks from Lebanon. A very special Lebanese anise schnapps with an elegant bouquet of fennel, licorice as well as forest herbs. On the palate this arak is round, velvety and smooth with nuances of forest herbs and licorice. Since the alcohol is barely noticeable, this drink seems to be also very refreshing and quaffable. In addition, this variety was produced according to the old recipe from the famous family El Khazen, which already distilled Araks since 1828. Today it is the fifth generation which produces, improves and develops Arak by innovative techniques. An absolute must for arak lovers!

Arak El Rif Double Red Label Traditional Reserve is an authentic and aromatic anise spirit from Lebanon. Round and aromatic with gentle but fresh aromas of fennel, licorice and herbs. A truly flattering Lebanese arak, which most of the locals even call "baladi" meaning homemade.

Arak El Rif Green Label Special Reserve is one of the oldest and most unique arak of the Orient. A brandy perfected through tradition but also a lot of innovation. A high quality and round anise schnapps with gentle aromas of licorice, mint and fennel. Fresh and aromatic without revealing too much alcohol. Just the perfect combination of aromas perfecting this high quality anise schnapps. The harmony is the result of a unique distillation technique and the innovative storage in supernaturally large clay jars. The legendary recipe, which guarantees the success and quality of this drop, was, is and will always be passed on and preserved to the next generation. A legendary arak and an absolute must for lovers.

Arak Abi Saada is one of the "insiders" in the world of araq and is the little brother of the world famous Arak El Rif   Special distillation techniques and modern ageing methods, such as oversized clay cisterns, enable the distillery to maintain the quality, taste and thus its fan base at all times. The smooth, balanced and harmonious taste will convince every arak freak.

Arak Terroir du Liban is a fairly new arak variety. Nevertheless, the distillery has already made a reputation for itself. However, mainly because of the organic cultivation and fair and sustainable production. Furthermore, this particlar brandy is relatively strong. Nevertheless, also very fine and elegant. Accordingly, this Schnapps also goes well with many meat dishes!

Arak Gantous & Abou Raad Extra (0,5l) is a special edition of the legendary Gantous & Abou Raad, made only from the best grapes and distilled up to four times. Produced of of course with the best aniseed as well. The famous Arak has never disappointed its fan community.

Arak Ksarak (0,7L) from Chateau Ksara, the largest winery in Lebanon, is an outstanding arak variety. This national drink is made from the finest grapes and of course aniseed from the Al-Henah region of Mount Hermon (considered to be the finest aniseed in the world). Chateau Ksara distils this spirit 3 times before it matures for two years in clay jugs. A schnapps for beginners. 

Arak Massaya (0,75) is an excellent arak from the renowned winery Massaya. This Lebanese arak is also known as the kings of all arak varieties. Furthermore, this brandy is made exclusively from the native Obeïdi grape. During the last distillation, high quality organic green anise is added. The traditional process with the use of copper distillates, which are heated by fragrant wood from vines turns Arak Massaya into a poem!

Arak Adonis (0.5L) is a smooth and aromatic arak from Lebanon. In addition, this Lebanese arak is grown organically. Therefore, Arak Adonis is of the best Brandys of the orient! Especially because of the high quality of the grapes and elaborate production. Thus the aromas and taste of licorice and herbs is both impulsive and gentle reflecting the diversity of the soil.

Arak Fakra Classic is a special Arak, distilled according to Lebanese tradition with a strict selection of grapes and high quality aniseed. At last the Schnapps matures in freshly baked clay jars from Beit-Chabab until it maturity. This enables the development of  an incomparable taste. This arak Fakra is also one of the best known Lebanese arak varieties outside of Lebanon.

Arak Brun 5 Special Reserve (0.75l) is a real speciality among arac drinkers and is made from the alcohol of the Oebidi grape. The Schnapps was named after François-Eugène Brun, who first produced it in 1868. This brandy is now one of the most famous arak varieties in the world. Today, it is distilled in the hundred-year-old cellar of Domaine des Tourelles and traditionally processed in a three-stage distillation with aniseed. The winery also grows their own aniseed in Deir el Ahmar in order to constantly control and optimize the quality. Last but not least, Brun 5 is one of the few arak varieties which mature for five years in clay jugs to develop a taste that is both smooth and elegant. A must for arak freaks!

Intensive shining salmon colour. A refreshing and aromatic rose with a floral nose and a sweet scent (candy-like) of red fruits such as straw- & rasberries. Extotic, refreshing and fruity on the palate with an intensive taste of sweet cherries and cassis followed by a harmonic and well-balanced acidity.

Arak Soukara is the traditional and Lebanese aniseed drink of Chateau Cana. This Arak was distilled four times to increase quality and intensify the taste before it matures in terracotta jars for 24 months. This develops a smooth and tasty elegance. A real soft but also aromatic schnapps, which goes well with BBQ.

Arak Brun Classic (0.7L) is made from the alcohol of the best grapes and is one of the most famous arak varieties in the world. It is distilled in the hundred-year-old cellar of the Domaine des Tourelles winery and is traditionally processed in a three-stage distillation with aniseed. As it has been for years, this schnapps is and remains unique in taste. A real icon among the Lebanese!

Jeune Red is impulsive and vivid on the nose with scents of blackcurrants, red berries, cherries, preserved plums, blueberries and hints of violets. Intense, spicy and fruity on the palate with charming flavors of cinnamon, sour cherries, dark fruits, nutmeg and winter spices. The finish is velvety and persistent.