Eraz Rot 2016

Latourba

€13.45

(21.33 € pro Liter)

Eraz Red is an intense red wine with a fresh and impulsive aroma of blackcurrants and cloves. Round and full-bodied on the palate with a fresh taste of wild berries, blackberries and sweet spices.

Quantity

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  • We are glad to help you with the selection of your wines and the order process. We are glad to help you with the selection of your wines and the order process.

Eraz Red from the Lebanese winery Latourba is a really intense and aromatic red wine with a beautiful ruby color. This impulsive yet velvety red wine just flaunts aromas and charmingly wraps many wine lovers around its finger!

More about the aromas of Eraz Red.

Initially, a bouquet of blackcurrants and cloves pours into the nose. Latourba has definitely done a good job here. This is then followed by a fruity scent of blackberries as well as black cherries. In this regard, the first impression is really impressive and screams for more! Therefore, it truly tempts anyone  to take their first sip.

Furthermore, this Lebanese wine proves its versatility on the palate. Because there are first full-bodied as well as fresh aromas of forest fruits, which truly stand out. Then the taste merges with new nuances of blackberries and black currants. The highlight, however, is a distinctive hint of sweet spice that makes the wine irresistibly approachable! And the crisp acidic cushion keeps the Eraz Red compact, playful and lively. This is especially noticeable in the long-lasting finish.

In fact its the ideal red wine to pair with red meat dishes such as beef tenderloin, tartare, steak or even pizza, pasta as well as other nudle dishes. A wine that goes with so many dishes and foods.

More about the grapes and Latourba

The grapes of this wine are, similar to its siblings Eraz White and Rose siblings, spoiled by the sun and ideal weather. This is because the vineyards of these grapes are located more than 1000 meters above the sea level in the west of the Bekaa Valley. The grapes are covered in snow for up to three months a year, which protects the grapes from pests. The snowmelt irrigates the vineyards in summer and guarantees the perfect fertile soil. Ideal for high quality grapes, which in Lebanon are also used for aniseed brandy such as arak.

Even the Romans knew how to appreciate the special climate of these mountains and grew wines there for their empire. Therefore, they built in Baalbek also a temple in Eheren to their wine god Bacchus.

In the cellar, the winery tries to work rather honestly. Above all, not to falsify the wine in terms of soils and weather. A perfect example that demonstrates and reflects the great weather conditions of Lebanon.



LT130
36 Items

Data sheet

grape variety
Cabernet Sauvignon, Syrah, Grenache, Cinsault Grenache Noir
Color
Red
Vintage
2016
Alcohol
13,5
Stylistics
dry, fruity, intensive, fresh, floral, velvet, impulsive, charming, versatile , full-bodied, vivid, well-balanced acidity
Aromas
forest fruits, sweet spices, black currant, blackberry, cherries
Country
Lebanon
Cultivation areas
Beqaa Valley, West-Beqaa, Qaraoun
Cultivation
clay soil, limestone, 900 meters above sea level
Content
0,75 liter
Food match
pasta, cheese, steak, beef tenderloin, Beef tartar, pizza
General note
contains sulfites

Eraz Red from the Lebanese winery Latourba is a really intense and aromatic red wine with a beautiful ruby color. This impulsive yet velvety red wine just flaunts aromas and charmingly wraps many wine lovers around its finger!

More about the aromas of Eraz Red.

Initially, a bouquet of blackcurrants and cloves pours into the nose. Latourba has definitely done a good job here. This is then followed by a fruity scent of blackberries as well as black cherries. In this regard, the first impression is really impressive and screams for more! Therefore, it truly tempts anyone  to take their first sip.

Furthermore, this Lebanese wine proves its versatility on the palate. Because there are first full-bodied as well as fresh aromas of forest fruits, which truly stand out. Then the taste merges with new nuances of blackberries and black currants. The highlight, however, is a distinctive hint of sweet spice that makes the wine irresistibly approachable! And the crisp acidic cushion keeps the Eraz Red compact, playful and lively. This is especially noticeable in the long-lasting finish.

In fact its the ideal red wine to pair with red meat dishes such as beef tenderloin, tartare, steak or even pizza, pasta as well as other nudle dishes. A wine that goes with so many dishes and foods.

More about the grapes and Latourba

The grapes of this wine are, similar to its siblings Eraz White and Rose siblings, spoiled by the sun and ideal weather. This is because the vineyards of these grapes are located more than 1000 meters above the sea level in the west of the Bekaa Valley. The grapes are covered in snow for up to three months a year, which protects the grapes from pests. The snowmelt irrigates the vineyards in summer and guarantees the perfect fertile soil. Ideal for high quality grapes, which in Lebanon are also used for aniseed brandy such as arak.

Even the Romans knew how to appreciate the special climate of these mountains and grew wines there for their empire. Therefore, they built in Baalbek also a temple in Eheren to their wine god Bacchus.

In the cellar, the winery tries to work rather honestly. Above all, not to falsify the wine in terms of soils and weather. A perfect example that demonstrates and reflects the great weather conditions of Lebanon.

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